Category: Cookbook Club
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Cardamom Dreams: Baking the Almond Tea Cake
Yesterday was one of those cold days, just made worse by the fact that out heat was out. So what better way to warm up the house then to get the oven going, and why not make something that will pair nicely with a cup of tea! This month we are cooking from Salt, FAat,… Read more
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Porcini Risotto from the Blue Zones Cookbook
Hello, fellow book lovers and foodies! Welcome to another edition of my virtual book club, where we explore different cuisines and cultures through books and recipes. This week, we traveled through the chapter on Sardinia in The Blue Zones Kitchen: 100 Recipes to Live to 100 by Dan Buettner, a Mediterranean island that is home… Read more
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Blue Zone Cookbook: Ikarian Cooking
As mentioned last week, this month I’m focusing on the Blue Zones Cookbook, a collection of recipes and stories from the regions of the world where people live the longest and healthiest lives. One of these regions is Ikaria, a small island in the Aegean Sea, where people enjoy a simple, stress-free lifestyle and a… Read more